by admin | Feb 21, 2020 | Entree
Print Recipe Pasta with Summer Squash & Tomatoes Servings MetricUS Imperial Ingredients 1 lb Whole-Wheat Pasta1 Pint Grape Tomatoes halved3-4 Yellow Squash small, halved lengthwise and cut into half-inch chunks1 Clove Fresh Garlic minced1/2 Cup Fresh Basil leaves...
by admin | Feb 12, 2020 | Entree
Print Recipe Raw Almond Flaxseed Burger Servings MetricUS Imperial Ingredients 2 Cloves Fresh Garlic1 Cup Raw Almonds (Brendan recommends soaking almonds to improve their nutrition)1/2 Cup Ground Flaxseed2 Tbsp Balsamic Vinegar one of few alkalizing types of vinegar2...
by admin | Feb 4, 2020 | Salad, Sauce
Print Recipe Sid & Lisa's Creamy Balsamic Servings MetricUS Imperial Ingredients 1 Cup Raw Cashews or sunflower seeds or slivered almonds1.5 Cups Filtered Water3 Tbsp Balsamic Vinegar1 Tsp Dried Oregano1/2 Tsp Salt to taste, add more if desired1/2 Tsp Fresh Ground...
